Salted Olives

Quality of product starts from the selection of raw materials. Quality is enhanced in the later processes: selection, storage and packaging.
The best Italian olives available in a wide range of sizes. Find the item you are looking for, by category or by size of your interest.
SALTED: Sweet Italian olives (Sicily or Puglia) or Greek olives (grown in the Chalkidiki area) have the flesh very crisp, excellent for aperitifs.
PACKAGING
Our selections can be packaged in different formats:
A. bags 100 g, 250 g, 500 g, 1500 g;
B. bowls 400 g, 1000 g, 2000 g, 4000 g;
C. buckets 2000 g, 4000 g;
D. jars 314 ml, 580 ml, 1062 ml, 3100 ml;
E. cans 2000 g, 2500 g.